Rare Books

Bluegrass winners : a cookbook

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Description: "Offers an inside look at the Bluegrass Horse Country of Central Kentucky and the recipes that made it famous. Historical accounts and high-quality photography of area horse farms are the centerpiece of hundreds of recipes and menus reflecting the Internationally renowned hospitality of the region."--Publisher.
Type: Rare Books(Opens in new tab)
Publication date: 1988.
Call number: 641942
ISBN: 0961444207; 9780961444204
Provenance: Gift of Elanne C. Callahan, 2013.
Dimensions: 24 cm
Associated people: Cranston, Anne M.,; Callahan, Elanne C.,
Associated organization: Garden Club of Lexington (Ky.)

The first American cookbook : a facsimile of "American cookery," 1796

Rare Books

A facsimile of the first American-written cookbook published in the United States, featuring authentic recipes for colonial favorites, and offering advice on how to judge the quality of meats, poultry, fish, vegetables, and other foodstuffs.

641409

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The Best of Shaker cooking

Rare Books

Authentic recipes from nineteenth-century farm kitchens renowned for their delicious cookery and innovative use of natural foods and herbs.

640260

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Cookbook : manuscript

Rare Books

Manuscript cookbook containing culinary recipes written in one hand. Recipes include those for soups, fish and shellfish dishes, meat dishes, puddings, desserts, sauces, cakes, breads, and pickles. Also contains numerous newspaper clippings with culinary recipes, as well as handwritten recipes on scraps of paper laid in.

642085

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George Segal : new photo sculpture

Rare Books

"Fred Hoffman Fine Art is pleased to announce its relocation and the opening of the new gallery in Santa Monica with the first Los Angeles exhibition of internationally renowned New York sculptor George Segal. Considered one of the seminal figures of the Pop Art movement, George Segal's figurative sculpture has profoundly deepened the venerable tradition of American urban realism"--Introduction, page 2.

637027

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Cookbook scrapbook : manuscript

Rare Books

Manuscript cookbook containing mostly culinary recipes written in one hand, containing a total of 200 recipes for appetizers, meats, vegetables, rice, pasta, soups and salads. Also contains numerous mounted newspaper clippings and printed ephemera with culinary recipes, medicinal recipes, and household hints. Additional handwritten recipes on scraps of paper, clippings, and printed ephemera laid in.

642074

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Cookbook : manuscript

Rare Books

Manuscript cookbook containing culinary recipes written in multiple hands. Recipes include those for breads, puddings, pies, jellies, ice creams, candies, cookies, beverages, soups, egg dishes, meat dishes, fish and shellfish, and pickles. Also contains handwritten culinary recipes on scraps of paper.

642084

Bluegrass winners : a cookbook

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