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Chefs of the West

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    Sunset cooking bold and fearless

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    Recipes which have appeared in the column Chefs of the West in Sunset.

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    Cooking with master chefs

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    Features interviews with sixteen American master chefs and presents fifty of their recipes, explaining individual techniques that make the dishes memorable.

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    Frank West journal of marches

    Manuscripts

    This volume contains detailed notes, arranged chronologically, concerning 18 military marches in which 2nd Lieutenant Frank West took part from 1873 to 1876 with the 6th U.S. Cavalry. The journal covers military activity on the southern plains during, and surrounding, the Red River War, as well as activity in New Mexico and Arizona Territories in the mid 1870s. The notes for each march are generally structured in the same manner, providing information about the weather from day to day, the quality of the trail, the water, and grass encountered by the column as well as the condition of the men and their mounts. West also mentions the various Native Americans the troops encountered. Each set of notes is illustrated by a full-page, hand-drawn map with a list of notable topographical features.

    mssHM 83834

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    Taylor Family Papers

    Manuscripts

    Consists of: 1. Planting Plan for Cemetery Lot for Mrs. F. W. Taylor, Plymouth, Massachusetts. 1930 August 26. 2. Plan of Land in Plymouth Belonging to the Estate of Louise M. S. Taylor. 1951 March 26. 3. Marriage License for Frederick W. Taylor and Louise M. (Spooner) Taylor. 1884.

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    Building on N/W cor. of Grand Avenue and West 3rd Street

    Visual Materials

    Originally named the Nugent when built by Arthur Nugent McBurney in August 1903, it was renamed the New Grand in 1940.

    Book 1, pg. 34 / Neg. 11852

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    The New York times cook book

    Rare Books

    "A collection of nearly fifteen hundred selected recipes that appeared in the pages of the New York times between 1950 and 1960."--Preface.

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