Rare Books

Family receipts, or, Practical guide for the husbandman and housewife : containing a great variety of valuable recipes, relating to agriculture, gardening, brewery, cookery, dairy, confectionary, diseases, farriery, ingrafting, and the various branches of rural and domestic economy. To which is added a plain, concise, method of keeping farmer's accounts, with forms of notes of hand, bills, receipts, &c., &c

Image not available

Type: Rare Books(Opens in new tab)
Publication date: 1831.
Call number: 442009
Creator: Barnum, H. L(Opens in new tab)
Dimensions: 21 cm
Find out more: View in the Library catalog(Opens in new tab)

You might also be interested in

Image not available
The cook and housewife's manual : a practical system of modern domestic cookery and family management; : containing a compendium of French cookery, and of fashionable confectionery, preparations for invalids and convalescents, a selection of cheap dishes, and numerous useful miscellaneous receipts in the various branches of domestic economy
Rare Books
641727
Image not available
Mackenzie's Five thousand receipts in all the useful and domestic arts: : constituting a complete practical library relative to agriculture, bees, bleaching, brewing, calico printing, carving at table, cements, confectionary, cookery, crayons, dairy, diseases, distillation, dying, enamelling, engraving, farriery, food, gardening, gilding, glass, health, inks, &c. jewellers' pastes, lithography, medicines, metallurgy, oil colours, oils, painting, pastry, perfumery, pickling, pottery, preserving, scouring, silks, silk worms, silvering, tanning, trees of all kinds, varnishing, water colours, wines, &c. &c. &c
Rare Books
624731
Image not available
The practice of cookery, pastry, confectionary, pickling, and preserving. : With directions for choosing provisions, trussing poultry, &c. To which is added, an appendix, containing, receipts for making vinegar, ketchups, wines, cordials, &c. Likewise the art of carving. Also, lists of supper and dinner dishes, and of articles in season in the different months of the year; with plates, shewing the manner of trussing poultry, and placing dishes on a table
Rare Books
645563
Image not available
The compleat housewife:, or, Accomplish'd gentlewoman's companion: being a collection of several hundred of the most approved receipts, in cookery, pastry, confectionary, preserving, pickles, cakes, creams, jellies, made wines, cordials. And also bills of fare for every month in the year. To which is added, a collection of near two hundred family receipts of medicines; viz. drinks, syrups, salves, ointments, and many other things of sovereign and approved efficacy in most distempers, pains, aches, wounds, sores, &c. never before made publick in these parts; fit either for private families, or such publick-spirited gentlewomen as would be beneficent to their poor neighbors
Rare Books
107353
Image not available
The compleat housewife; or, Accomplished gentlewoman's companion: : being a collection of upwards of five hundred of the most approved receipts in cookery, pastry, confectionary, preserving, pickles, cakes, creams, jellies, made wines, cordials. With copper plates curiously engraven for the regular disposition or placing the various dishes and courses. And also bills of fare for every month in the year. To which is added, a collection of near two hundred family receipts of medicines; viz. drinks, syrups, salves, oinsments, and various other things of soveraign and approved efficacy in most distempers, pains, aches, wounds, sores &c. never before made publick; fit either for private families, or such publick-spirited gentlewomen as would be beneficent to their poor neighbours
Rare Books
646698
Image not available
The complete English cook; or, Prudent housewife. : Being, an entire new collection of the most general, yet least expensive receipts in every branch of cookery and good housewifery, with directions for roasting, boiling, stewing, ragoos, soups, sauces, fricaseys, pies, tarts, puddings, cheese-cakes, custards, jellies, potting, candying, collaring, pickling, preserving, made-wines, &c. Together with directions for placing dishes on tables of entertainment: and many other things equally necessary. The whole made easy to the meanest capacity, and far more useful to young beginners than any book of the kind extant
Rare Books
645894