Skip to content

OPEN TODAY: 10 A.M.–5 P.M.

Tickets

Manuscripts

History


You might also be interested in

  • Image not available

    Hoke, Fleeta Files

    Manuscripts

    Fleeta Hoke (1901-1995), better known as "Marian Manners," was the earliest food editor of the Times. From 1939 to 1964, Hoke edited the food articles and demonstrated recipes and cooking techniques at the Times's "College of Cookery." Includes recipe cards, correspondence, photographs, publications, and objects. Date range is 1931-1970s.

    mssLAT

  • Image not available

    Miscellaneous Personal Materials

    Manuscripts

    Approx. 15 items: clippings, letters, two KLM (airline) menu booklets, and related material. Notable item: booklet, approx. 35 pages., staple bound, "College of Wartime Cookery - Recipe Collection..." presented by "Marian Manners." (Marian Manners was a pseudonym for Fleeta Hoke, LAT Food Editor.)

    mssLAT

  • Image not available

    College of Cookery

    Manuscripts

    Approx. 65 items: photographs of Fleeta Hoke and her assistants on stage at the Times College of Cookery.

    mssLAT

  • Image not available

    Departments - Promotion and Public Relations - Cooking Classes

    Manuscripts

    2 items: article copy, 3/1949, Among Ourselves, Cookery class attendance up"; 7-pp. newsletter, 4/14/1954, "Marian Manners - (LAT) College of Cookery," features recipes.

    mssLAT

  • Image not available

    Internal Correspondence

    Manuscripts

    Approx. 12 items: memos, photos and other materials - "Marian Manners" / Fleeta Hoke mementos.

    mssLAT

  • Image not available

    Other items

    Manuscripts

    Photograph of Times staffers on College of Cookery stage; Fleeta Hoke is in the center wearing chef's hat. Black and white skirt apron with drawings of poodle hairstyles.

    mssLAT