Rare Books
Chinese cookery : a hundred practical recipes
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- Description
- "Those who enjoy Chinese meals will be glad to know how the dishes can be prepared, and those who are not familiar with Chinese cooking will be delighted with the novelties to which they are introduced. Chinese cookery is especially suited to wartime conditions; its nutritive value is high, little meat need be used, and with limited materials great variety can be obtained"--From dust jacket.
- Publication date
- [1945]
- Call number
- 642417
- Creator
- Lee, M. P(Opens in new tab)
- Provenance
- Purchased from Books for Cooks, January 2025.
- Dimensions
- 20 cm
- Associated people
- Chiang, Yee, (1903-1977,)

