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The Escoffier cook book : a guide to the fine art of cookery

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Type: Rare Books(Opens in new tab)
Publication date: [1962]
Call number: 641690
Creator: Escoffier, A (1846-1935)(Opens in new tab)
Dimensions: 22 cm
Associated people: Cranston, Anne M.,; Callahan, Elanne C.,
Find out more: View in the Library catalog(Opens in new tab)

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