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Rare Books

Food for the emperor : recipes of Imperial China with a dictionary of Chinese cuisine

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Type: Rare Books(Opens in new tab)
Publication date: [1963]
Call number: 638135
Creator: Keys, John D(Opens in new tab)
Dimensions: 18 cm
Associated people: Joon, Kee,; Cranston, Anne M.,; Callahan, Elanne C.,
Find out more: View in the Library catalog(Opens in new tab)

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