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Busy as a bee : recipes & labels for the kitchen garden

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    Busy Bee

    Visual Materials

    The Fanchon & Marco collection contains approximately 1400 photographs depicting hundreds of Fanchon and Marco Inc. sets and performers between approximately 1925 and 1938. The collection also includes three boxes of ephemera, dated from around 1912 to 1940, that consist of newspapers clippings, musical scores, miscellaneous photographs, and the supplemental press books that were included with Fanchon & Marco's promotional magazine, Now (later The Idea), dating from 1930 and 1931. The 16 volumes (now disbound) of photographs in this collection served as a visual inventory for hundreds of Fanchon & Marco sets and performers. The images document the actors, dancers, costumes, sets, and concepts and appear to have been primarily photographed during rehearsals before the shows premiered in Los Angeles theaters such as Loew's State Theater and the Paramount Theater. The first volume contains some photographs presumably taken in San Francisco and later volumes include a few photographs by New York-based photographers. Photographers represented in the collection are: Archer's Art Shop of Los Angeles; Hollywood photographers Irving Archer; Archer's Studios; Curt Fox; Paralta Studios; and Harry Wenger. A few photographs include the imprints of Peerless Photo of Los Angeles, John Sirgio, H.W. Steward of San Francisco, Talbot of New York, Weaver of Los Angeles, and White Studio of New York.

    photCL 487

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    Old timey recipes

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    641628

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    Cats in the kitchen : recipes

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    639690

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    Kitchen kollections : [recipes

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    639870

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    Idea garden fruits and berries

    Books

    SB355 .R43 1989

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    Campbell's back label recipes and more!

    Rare Books

    "One look at the label on a can of Campbell's soup and you'll discover a "flip-side" that has earned a permanent spot on America's mealtime hit parade! New Campbell's back label recipes and more! cookbook features 100 of your recipe favorites made souper-easy in minutes with a variety of Campbell's condensed and ready-to-serve soups."-- Page [1] at end.

    641963