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Researches on the chemistry of food

Rare Books

Researches on the chemistry of food

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Type: Rare Books(Opens in new tab)
Publication date: 1847.
Call number: 476123
Creator: Liebig, Justus (1803-1873)(Opens in new tab)
Dimensions: 24 cm
Associated people: Gregory, William, (1803-1858.)
Find out more: View in the Library catalog(Opens in new tab)

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