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The distiller. : Containing 1. Full and particular directions for mashing and distilling all kinds of grain, and imitating Holland Gin and Irish Whiskey. 2. A notice of the different kinds of stills in use in the United States ... 3. A treatise on fermentation, containing the latest discoveries on the subject. 4. Directions for making yeast, and preserving it sweet for any length of time. 5. The Rev. Mr. Allison's process of rectification, with improvements; and mode of imitating French brandy, &c. 6. Instructions for making all kinds of cordials, compound waters, &c; also for making cider, beer, and various kinds of wines, &c. &c. &c. Adapted to the use of farmers, and distillers

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